Bring your Cherry Festival and Fourth of July celebrations to the next level by joining us Wednesday, July 2nd @ 5:30pm for a Seafood Boil Wine Dinner at 45 North Vineyard & Winery.

A delicious boil consisting of Jumbo shrimp, Snow Crab legs, Andouille sausage, potatoes, corn on the cob, and sweet Vidalia onions will be prepared just before you arrive. Once cooked to perfection, Suzy and her team will toss this boil onto their signature Dump Table – complete with fresh lemons, melted butter, and Southern style biscuits – to be served buffet style. To finish, you will be served a refreshing slice of key lime pie!

Throughout the evening, you’ll receive two hand selected glasses of 45 North wine—one to complement the bold spices and rich flavors of the boil, and one to elevate your dessert.

Bring your friends, your appetite, and a love for great wine—this is one event you won’t want to miss!

45 North Wine Club Members – use the code BOIL2025 to get tickets for just $85/person!

Additional glasses of wine will be available for purchase

Tickets are limited—reserve your spot today!